Posted on Wed, 2017/02/08 - 10:39pm


Chocolate Croissant French Toast Bake with Fresh Strawberries 

Posted on Wed, 2017/02/08 - 10:36pm


Black Forest Ham and Egg Cups
3 Tbs. unsalted butter 

1/3 cup chopped scallions

½ lb. button mushrooms, finely chopped

 kosher salt and freshly ground black pepper , to taste

2 Tbs. sour cream

1 Tbs. minced fresh tarragon ( or 1/2 tsp. dried tarragon)

Posted on Thu, 2017/01/26 - 8:51am

Kansas Sunflower Cake 

1 cake mix, any flavor and brand you prefer, mixed according to package directions and baked in two 9-inch layer pans, cooled (I used a yellow cake mix) 

1 batch chocolate buttercream frosting, recipe below 

2 pkgs. Peeps yellow chicks, cut apart into individual chicks 

Posted on Thu, 2017/01/12 - 11:00am

Tender Rosemary Rolls
15 frozen bread dough rolls
1/3 cup unsalted butter, melted
1 tsp. dried rosemary
pinch of kosher salt

Posted on Thu, 2017/01/12 - 10:41am

Chicken Noodle Soup with Homemade Egg Noodles
There is no better way to warm up this winter than with delciious chicken noodle soup. The homemade noodles make this original dish even better.

Posted on Wed, 2016/12/07 - 2:52pm

6-Minute Creamy Holiday Shrimp Risotto

Yes, you can create RISOTTO in a pressure cooker that turns out perfectly creamy and wonderful!  And I confess, I was a doubter, too, when I first saw a pressure cooker risotto recipe – could it really be true? In just 6 minutes??  I had to find out. One batch later, I was a believer and I’ve never looked back. Heavenly!