Today we are thinking back to state fair and reminiscing on Chef Alli's delectable treats! Here are her recipes for you to try at home and recreate that delicious sample- or try for the first time if you didn't make it to state fair!
Chewy Caramel Kettle Corn and Pretzel Treats
12 cups Thrills Kettle Corn
4 cups coarsely chopped salted pretzels